Great Information About Soup And Recipe Of Chicken Soup

History of soup

The first soup was made 6,000 years before the birth of Christ. The word soup comes from the word in French soup. In Frugal Housewife, a 172 cookbook, we see an entire chapter on soup. Potato soup became very popular among German immigrants who lived in Pennsylvania. Portable soup was invented in the 18th century. Japanese miso soup is one such soup.

Soups

Soup

Soup is a mixture of meat, vegetables, stock, juice, water, sauces, and other liquids. In general, the soup is more liquid than stew. In the world soup is one of the healthiest foods. There is no pair of soups to provide dehydration as well as nutrition to the body.

Soup is a healthy liquid or drink. In the world, Soup is one of the healthiest foods. Not all soups are healthy. It cannot be said that all soups are healthy. The more unhealthy the soup will be. Let's take a look at the nutrition and eating habits of some of the known soups.

There is also the cream of carrot soup, cream mushroom soup, pulse soup, noodles soup, pumpkin, or sweet pumpkin soup. However, for health reasons, the soup is no longer as healthy as the soup made by mothers and grandmothers at home. To get the health benefits of soup, the fewer natural ingredients you use, the better. Soup can be put on your menu every day to stay healthy in the coming winter.

Types of soup

All over the world, there are many types of soups. These include dessert soups, fruit soups, cold soups, Asian soups, and traditional soups. Whether the fruit soup is cold or hot depends on the method of preparation. Cold soup is consumed in large quantities in hot weather. The fruit soup is mixed with milk, sweets, spices, alcohol, and brandy. Cold or hot fruit soup is a well-known dish in Scandinavia. But, hot fruit soup is mixed with meat and served in Central Asia and China. Fruit soup is unfamiliar in America, Africa, and Western Europe. It is also absent in Southeast Asia, Japan and Oceania.

Types of Soups

Commercial soup

Commercial soups became popular in the 19th century when canning was invented. There are many types of canned soup and dried soup available today. In 1896, Dr. John T. Drains discovered condensed soup with the Campbell Soup Company. Campbell's Tomato, Mushroom Cream, and Chicken Noodle Soup are currently popular in the United States. Americans consume 2.5 billion bowels of the company's soup each year. Mixed. Liquid canned soup is eaten heated in the microwave. It can be mixed with pasta, vegetables, eggs, or cream to make it more attractive. Condensed soup is sold in smaller cans at a lower price than liquid canned soup so that mixing water or milk increases the volume a lot.

Thai clear soup

Soups are of two types: thick Thai and clear soup. That is what most people like. But clear soup is healthier without cornflower. To make chicken stock we add chicken, salt, ginger, garlic, sauce, green chilies, shrimp, and black pepper. This Thai soup Rokmafer recipe can also be made with this ingredient. The essential ingredient in this soup is Thai leaves. The soups apart from other soups the smells of the leaves set.

Thai clear soup

Many do in many ways. Some people make Thai soup without shrimp. There is a lot of nutritional value in clear Thai soup. Clear Thai soup is not using any sauce or cornflower because its low in calories. Protein, calcium, zinc. the nutrients are found more. In addition to these ingredients, thick Thai soup is high in carbohydrates and calories.  That's why clear Thai soup is good for weight loss in diabetic patients.

Corn soup

This soup is made using chicken stock with eggs, cornflower, and sweet corn. Most of the calories in this soup come from carbohydrates. The more beautiful the stock, the more fun the soup will be. This recipe will help to meet the protein needs of those who have more eggs.

Corn Soup

Those who have a lot of acidities, can not eat solid food in the mouth, they are better to eat the soup little by little. In many ways, this soup can be modified. Those who suffer from heart or hypertension can be given egg whites without whole eggs in corn soup. If you want to make it without oil, you can make this soup without using any oil in the stock.

Vegetable soup

This soup can be made using all kinds of colorful vegetables as you wish. This soup is perfect for vegetarians when using vegetable stock. Again, for those who have a high protein demand, vegetable soup can be made with vegetables and chicken stock. The good thing about this soup is that it has very little or no fat. If you don't use cornflower, it is a clear vegetable soup.

vegetable soup

The soup is a little thicker if you use a little cornflower. The nutritional value depends on the use of vegetables in this soup. There is no pair of this soup to keep the skin smooth on winter days, to relieve constipation, for heart and diabetic patients, and to lose weight. But, to get the benefits, you have to eat clear vegetable soup without cornflower.

Sweet and sour soup

Sweet and sour soup with a good amount of protein and potassium. This soup is made using tomatoes, chicken stock, eggs, vinegar, sugar, salt, cornflower, and sauce. A very good amount of protein and potassium can be found in this soup. A very good recipe for patients who are low in potassium. Very beneficial for pregnant women, who cannot eat anything. In addition, diabetic patients can eat a small amount without sugar. However, kidney patients must avoid this recipe.

Sweet and sour soup

Lentils soup

At present lentils are a very popular food all over the world. Lentils also make use of a variety of nutritious and delicious foods for cooking and eating. Lentils are a favorite food of vegetarians people. Lentils soup has a lot of nutritional value but also lentils soup are a very delicious taste. Lentils soup lowers your body's cholesterol levels by keeping your arteries clean. Lentils are rich in dietary fiber. As a result, it helps indigestion. Lentils soup prevents constipation and it is also an ideal food for this disease.

Lentils soup

Pulses contain both iron and folate at the same time. At the time of pregnancy, iron and folate are necessary for pregnant women and play an effective and important role in preventing anemia. Those who want to lose extra body weight can reduce the amount of rice and eat pulses instead. It will reduce the appetite and will have a feeling of fullness for a long time. Lentils increase the amount of good cholesterol and also reduce bad cholesterol. We ate a lot of lentil soup in the winter seasons and every time. A lot of my favorite things. The rule of eating soup at first. He used to keep it frozen and at the end, he would eat it with rice.

Tomato soup

Tomatoes are used in every household. Add vegetables or tomatoes to salads, make sauces or soups. Tomatoes soup contains many important chemical elements, which are very beneficial for our bodies. Tomato Soup helps to alleviate many health problems. It is a pleasure to drink tomato soup in winter. Tomatoes not only enhance the flavor of food but also change the color of food. It also makes the food beautiful. Tomatoes soups are rich in vitamins A and C, which are very beneficial for the eyes. Eating tomato soup helps to improve eyesight. Tomato soup is also considered good for night blind patients. Tomato soup is also known as a healthy energy drink.

In case of high blood pressure, it is recommended to eat less salt. It also controls the amount of sodium in the body. Tomato soup is very beneficial not only for health but also for beauty. It is considered to be very good for our skin. Acne affects people with oily skin. In addition to acne, there are various types of spots on the face, which ruin the beauty of the face. Vitamin-rich tomato juice keeps your face beautiful. Tomatoes have antioxidant properties, which remove blemishes and stains from the face. Eating tomato soup also keeps our intestines healthy.

Tomato soup is said to be very effective in constipation. Regular consumption of tomato soup can relieve constipation. It cleans the stomach completely. Tomatoes soup contains an ingredient called lycopene, which helps to strengthen bones. It also helps prevent diseases called osteoporosis. Tomatoes soup also has anti-cancer properties.

Tomato soup

If you don't sleep well at night, eat tomato soup, then if you can get a good night's sleep in a few days, it will look great. The vitamins present in tomatoes help in getting good sleep. Tomatoes contain very few carbohydrates, making them a good food for diabetics. Iron is a better source than tomatoes. So pregnant women should take tomato soup. Tomato soup is also useful for colds and coughs. Excessive cold in the throat and mucus in the lungs causes a lot of difficulty in breathing. Adding pepper and salt to tomato soup is beneficial for hot drinks. If you have jaundice every day, eat tomatoes soup, then you will see the benefits.

Recipe Of Healthy Chicken Soup

There is no pairing of a bowl of smoked hot soup on a winter evening. You can make a fun chicken soup with eggs and chicken. It is so delicious as it is to eat, it is also very nutritious and unique in terms.

Ingredients

• Chicken breast = 300 g
• Eggs = 2
• Corn Flour = 2tbsp
• Black Pepper powder = 1 teaspoon
• Ginger garlic paste = 1 tbsp
• Salt = to taste
• Soybean oil =  1 tbsp
• Carrots = 1 cup (cut into cubes) If you like
• Chili sauce = 2 tbsp

• Soy sauce = 2 teaspoons
• Tomato Sauce = 2 tbsp
• Testing salt = 1/4 teaspoon
• Onion sprouts = 1 tbsp
• Lemon juice or vinegar = 1 tbsp

Preparation method

Beat the eggs in a bowl. In another bowl, mix cornflower with 1/3 cup of water. Turn on the flame and take the chicken breast, carrot pieces, ginger-garlic paste, salt, soybean oil, and black pepper powder with 4 cups of water in a pot and put this pot on the stove. Cover the medium-low ache pot and cook for 15 minutes. When it is boiled, remove the meat from the water, grate it, and put it in the same water. Stir in soy sauce, chili sauce, and tomato sauce. Boil on medium heat for 1 minute.  The mixture of cornflower shakes, again and again, a little and adds it very slowly. After one minute, beat the beaten eggs a little. To shake with the testing salt and onion sprouts turn off the stove. Stir in some sauces or lemon juice as you like and serve hot.

Chicken soup